Here the major feature of the Porlanmaz Rotary Rack Oven is the equal heat distribution; operate at high production and regular circulation. It’s provided by well-designed heat exchangers. This ensures more uniform baking with lower energy consumption. Burning chamber is made of heat resistive (more than 1000 centigrade degree) special stainless steel. By means of the plate-tube system, high level steam is produced and each of the pans is adequately provided with the steam. Our rotary ovens are produced with side burner which is suitable long, narrow rooms and in extra compact dimensions.
| Model | Unit | PMDM 400 | PMDM 450 |
|---|---|---|---|
| Capacity | pcs/h | 2000 | 2000 |
| Dough moulding weight | g | 50 - 1200 | 50 - 1200 |
| Number of pressing board | pcs | 1 | 2 |
| Number of rollers | pcs | 4 | 4 |
| Width of conveyor belt | mm | 400 | 400 |
| Width (W) | mm | 700 | 700 |
| Length (L) | mm | 2000 | 2000 |
| Length (L1) | mm | 2250 | 2250 |
| Length of pressing board(L2) | mm | 1100 | 630 + 450 |
| Height (H) | mm | 1200 | 1200 |
| Height of dough entry (H1) | mm | 1180 | 1180 |
| Height of dough exit (H2) | mm | 640 | 640 |
| Electrical power | kw | 0.75 | 0.75 |
| Weight of machine | kg | 230 | 240 |